Fermentation Tank

Fermentation tank refers to the device used in industry for microbial fermentation. The main body is usually a main cylindrical shell made of stainless steel plate, with a volume of 1m³ to several hundred cubic meters. In the design and processing, attention should be paid to the tightness and rationality of the structure. It can withstand steam sterilization, has certain operational elasticity, minimizes internal accessories (avoids dead corners), has strong material and energy transfer performance, and can be adjusted to facilitate cleaning and reduce pollution, suitable for the production of a variety of products and reduce energy consumption.

Equipment structure
Material: Made of stainless steel, resistant to acid, alkali and corrosion;
Parts: tank body, shaft seal, mixer, defoamer, coupling, intermediate bearing, baffle, gas distributor, heat exchanger, manhole, sight glass, etc.
Transmission device: commonly used gear reducer and belt wheel reducer;
Mixer type: wide blade high-efficiency axial flow, disc turbine mixer, etc. Combination gas distributor:
Heat transfer form: small-sized tanks are generally integral jacketed, and medium-sized fermentation tanks are several sets of vertical serpentine tubes or inner plate tubes or outer semi-tubes; The large fermentation tank is used in combination with the coil and the outer semi-tube;